Parties & Happenings, Recipes 3 comments on 6 Lip-Smacking Party Food Recipes In Under 10 Minutes

6 Lip-Smacking Party Food Recipes In Under 10 Minutes

During the Holidays, those of us who love to cook are always in need of menu inspiration for the parties we throw for friends and family. With time, I have found that simple and quick party food is the most successful to make when all you want to do is join the crowd and enjoy your time. I learned this the hard way when I saw that when we host gatherings at home, there’s always one of us stuck in the kitchen while the other one’s busy entertaining our guests. So today, to spare you fighting over who will be staying in the kitchen to supervise the oven, I bring you 6 recipe ideas for quick, easy and delicious party food.

Before we get to the good stuff, you should know that the most important thing to do is to properly manage your time and organize yourself in the kitchen for you to be ready before the party. I suggest you:

  1. Preheat the oven a good 15 minutes before you start
  2. Prep all of the ingredients
  3. Choose the dishes you will be serving in (don’t forget to be creative!)
  4. Then throw everything together, plate the food nicely and enjoy the evening with your guests

Following these simple steps will help you get everything ready and not have to go back and forth between the kitchen and living room.

Here are the 6 party food recipes to inspire your next gathering.

Party food recipe I : Manchego and Chorizo dipped in Sherry

Preparation: 4 minutes – Cooking Time: 5 minutes

Party Foods | Breadonbutter

For 4 persons

Ingredients

How to make it

  1. Cut the manchego and chorizo into cubes
  2. Pair manchego and chorizo on toothpicks (with the chorizo on the bottom)
  3. In a pan, heat the sherry and cook all of the bites in it for 5 minutes

Party food recipe II: Mushrooms Provencal

Preparation: 2 minutes – Cooking Time: 5 minutes

Party Foods | Breadonbutter

For 4 persons

Ingredients

  • 3 tbsp olive oil
  • 1 tbsp margarine
  • 1 tsp crushed garlic
  • 1.5 cups fresh coriander leaves
  • 750 g mushrooms

How to make it:

  1. In a pan, heat the olive oil and margarine
  2. Add the garlic and heat until all combined
  3. Add the coriander and the mushrooms and heat on low fire until the mushrooms are tender
  4. Cook on high fire for 1 minute then serve

Party food recipe III: Parma Ham and Mozzarrella Crostinis

Preparation: 6 minutes – Plating: 3 minute

Party Foods | Breadonbutter

For 4 persons

Ingredients

  • 100 g fresh mozzarella cheese
  • 4 tsp pesto sauce (you can either buy it ready-made or go to this link to make your own)
  • 200 g parma ham
  • Crostini bread

How to make it:

  1. Spread 1 tsp of pesto on each crostini
  2. Top them with sliced mozzarella then parma ham and serve

Party food recipe IV: Bruschettas

Preparation: Preparation: 5 minutes – Plating: 2 minutes

Part Foods | Breadonbutter

For 4 persons

Ingredients

  • Half a box of Cherry tomatoes cut in cubes
  • Olive oil
  • 3 cloves of crushed garlic
  • Fresh basil leaves, cut in small pieces
  • Salt and Pepper
  • Country bread cut in slices

How to make it

  1. Mix the tomatoes with the olive oil, basil leaves, garlic, salt and vinegar
  2. Spoon the mix on each piece of bread and serve

Party food recipe V: Baked Camembert Cheese

Preparation: 2 minutes – Cooking Time: 6 minutes

Party Foods | Breadonbutter

For 4 persons

Ingredients

  • 1 camembert cheese (whole)
  • 2 tbsp olive oil
  • Fresh rosemary leaves
  • Thyme
  • Mixed herbs (fresh rosemary leaves, dried oregano, dried basil)
  • Pepper

How to make it:

  1. Open up the top of the camembert
  2. Sprinkle with oil, herbs and pepper
  3. Bake in the oven for 6 minutes
  4. Serve with red grapes and bread

Party food recipe VI:Parmesan Biscuits

Preparation: 2 minutes – Cooking Time: 2 minutes

Party Foods | Breadonbutter

Ingredients

  • Grated parmesan
  • Dried basil

How to make it:

  1. On an oven platter covered with a baking sheet, form round-shaped biscuits made of grated parmesan
  2. Sprinkle with some dried basil
  3. Allow to cool for 1 minute and remove the biscuits off the baking sheets

And voila! 🙂

I’d love to know your party foods ideas! What do you cook for your guests?

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Parties & Happenings 1 comment on The Ingredient That Will Make Your Cheese and Wine Complete

The Ingredient That Will Make Your Cheese and Wine Complete

If you’re a fan of entertaining, you must spend a big part of your winter planning cheese and wine parties. You have a checklist with the different wines you want to get, the different cheeses you want to try out and that bread from the best bakery in town (you can check out the best wine and food pairings here). You think you have everything but when your guests arrive you realize something is missing: good music that suits this warm and welcoming party!

A big part of entertaining is the atmosphere and general mood you set to your living and dining rooms. Along with many other elements like candles, lighting and overall décor, nice music is a must when you’re looking to create a fun and engaging atmosphere in which everyone is happy and at ease. The season of Cheese and Wine parties has officially started and I thought it was time for me to compile this Cheese and Wine playlist for those wonderfully warm evenings. I’ve put in a little bit of everything to please all tastes. You can also listen to this while you’re setting up the food.

To listen to the Cheese and Wine Playlist, click on this link. Below are all the songs’ titles and singers! I hope you enjoy it and Happy hosting 🙂

  • Belle & Sebastian – The Boy with the Arab Strap
  • Césario Evora – Tchintchirote
  • Césario Evora – Amor di Mundo
  • Vampire Weekend – Horchata
  • Vampire Weekend – Diplomat’s son
  • Cat Empire – Two Shoes
  • Cat Empire – Sol y Sombra
  • Ben (L’Oncle Soul) – I kissed a girl
  • Ben (L’Oncle Soul) – Sympathique
  • Cake – Strangers in the Night
  • Cake – Perhaps, Perhaps, Perhaps
  • Cake – I will survive
  • Michael Kiwanuka – I’ll get along
  • Wayne Wade – Lady
  • Indila – Dernière danse
  • Vance Joy – Riptide
  • Gotan Project – Tango Square
  • Sam Smith – Stay with me
  • Afreen – The 100 Foot Journey
  • Herbie Mann – Dance of the semites
  • Parov Stelar – Libella Swing
  • The Real Tuesday Weld – Heaven can’t wait
  • Alex de Campi – Evelyn, Evelyn

Also, stay tuned for more tips on Food and Drinks pairings for this Holiday season!

What do you think? Any cool song you might want to add to this playlist?

Click HERE to follow our foodie and travel journey on INSTAGRAM

Uncategorized 0 comments on Vacation Is A Beautiful Word

Vacation Is A Beautiful Word

Dear Breadonbutter Readers,

Today, I’m packing swimsuits, shorts, dresses, flip flops and the likes because I’m going away for 2 weeks. It’s just a holiday and I will be back on August 25th with new posts, new ideas for the home, new recipes and of course, travel guides! I’ll tell you all about Italy and Croatia once I’m back. Thank you all for reading and following me and I promise you more of life’s colors when I’m back.

Lately, the situation in our region has been tough. I haven’t mentioned it and continued sharing bright things instead just to get your minds off everything. I believe we all need it in these difficult times. Of course, we all pray for things to get better and all that’s left is our hope that it will.

I will be with you again soon but meanwhile, I thought I’d compile a selection of links to previous posts in case you seek some breadonbutter during these 2 weeks.

Recipes: Lemon Cake, Fresh Seafood Spaghetti, Chocolate Tart, Thai Shrimps, Baked Cheesecake, Chocolate Cake, Sweet Sesame Chicken, Stuffed Vine Leaves, Banana Boats

Home and Kitchen: A cooking playlist, Creative kitchen, What’s really in your pantry?, The multipurpose coffee table DIY, Candle jars DIY, Sweetest BalconyBaking tools

Travel: 16 reasons why travel is good for you, Summer travel playlist, Backpacking through Sri lanka, A day in Rome, Yet another side of London town, Istanbul: to the city, World food: Barcelona, A food story: a day in Zahle

Fun things from around: What your coffee says about you, Where in the world will you have beer this summer?, The language of food, Seinfeld on the supermarket experience, Are you thirsty?

Things to do: Papercup store: behind the scenes, A day in Beiteddine, A foodie book

Breadonbutter guests: Guest chef Jean Fares’ ultimate lamb chops and their compote, The Veggie diaries: happiness with a pinch of nostalgia, The world is his oyster, Mateus’ awesome beef and coffee stew, Guest chef Khater’s fig jam and brie crispy shells, Guest chef Jean Fares’ veau blanc au miel

Parties and Happenings: An afternoon birthday gathering, Cocktail-style birthday party, Apres la pluie le beau temps

Breadonbutter’s feature in The Carton’s Asrouniyeh issue: Who’s jam is it anyway? 

Arrivederci! 😉